Vegan Favorites

Lotus Cafe & Juice Bar offers a wide variety of Vegan menu options. Below are just a few of our Vegan Favorites. See our Full Menu for more Vegan choices. Just look for the V next each Vegan menu item.

BREAKFAST

VEGAN TOFU SCRAMBLE
Savory tofu scramble sauteed in spices and
olive oil and 2 veggies of your choice. Served
with breakfast potatoes and your choice of
veggie sausage or soy bacon. V
Veggie choices: mushroom, spinach, bell
pepper, tomato, broccoli, red onion, black
olives, squash, zucchini.
ADD vegan cheese

VEGAN BREAKFAST BURRITO
Tofu scramble, vegan cheese, breakfast potatoes,
avocado and salsa fresca folded over organic
whole wheat chapati. V
ADD protein in your burrito
GF Veggie sausage or Soy bacon V

APPETIZERS

NATURAL HOMEMADE SOUPS
Cup or Bowl
Made fresh in our kitchen every morning
with Love. Served with 8-grain or sourdough bread.
One soup is always vegan and one is usually
gluten free! VO Sub sourdough GFO Sub tortillas
SUB FRIES V GF

GUACAMOLE WITH CHIPS
Avocado dip served with organic Non-GMO
blue corn chips and salsa. V GF

CILANTRO CHIPOTLE HUMMUS AND PITA
Tasty spread made of ground garbanzo,
sesame seeds, olive oil, lemon & garlic,
cilantro and chipotle peppers served with
wedges of whole wheat pita bread. *V
GFO Sub tortillas or GF bread for pita

SALADS

SOULFUL SALAD
Variety of organic baby leaf lettuce with
carrots, red onions, jicama, red cabbage,
radish, tomato, and organic sunflower
sprouts. V GF
Half Salad available

HIDDEN VALLEY
Organic greens topped with organic brown
rice, carrots, feta cheese,* tomato, radish,
and guacamole. GF VO Sub vegan cheese
Half Salad available

HARVEST
Grilled seasonal veggies with balsamic vinaigrette
on a bed of organic baby greens with
carrot, tomato, radish and jicama. V GF

ENTREES

PIPE’S PITA
Falafel balls, organic lettuce, cilantro chipotle
hummus, tomato, and shredded carrots with
tahini-ginger sauce in a whole wheat pita. V

YOGI BLISS
Organic tofu sauteed in ginger-soy sauce, with
organic brown rice and a salad garnish. V

ENCINITAS VEGGIE GRILL
Grilled fresh seasonal vegetables with balsamic
vinaigrette served over organic brown rice. V GF
ADD sauteed organic tofu or tempeh V
ADD grilled chicken GF

INDIAN CURRY BOWL
Fresh steamed veggies in an Indian curry
sauce served over organic brown rice with
an organic whole wheat tortilla*.
V GFO Sub tortillas
ADD sautéed organic tofu* or tempeh* V
GFO Steam or sauté in olive oil only

LOTUS BOWL
Black beans, spinach, organic brown rice
sauteed with broccoli & carrot, red cabbage,
sesame seeds, tahini-ginger sauce*, and blackened
veggie mock chicken
V GFO Omit tahini-ginger sauce

BUDDHA BOWL
Kale, spring mix, cranberry, cucumber,
jicama, black beans, radish, salsa,
organic sunflower sprouts, and
blackened veggie mock chicken. V GF

See our Full Menu for more Vegan choices. Just look for the V next each Vegan menu item.